In this episode, I chat with Daishu who has experienced tremendous growth in her business and social media presence over the past year and a half.Daishu shares her journey of using cooking as a way to grieve after her father's passing and how she started sharing her cooking on social media. Daishu also talks about feeling overwhelmed by the response she has received and how gratitude has been a constant presence in her life.Follow DaishuBlog post for this episode Support this podcast at — https://redcircle.com/brown-vegan/donationsAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Finding Passion Through Heartbreak, Plant-Forward Impact & Mushrooms with Down with Daishu

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